11/29- winter menu week 1

Monday
Sunrise; Oatmeal, egg patty, sausage, home fries, raisin bran biscuit & pears $1.35
Café feature: Chicken tenders, fries, broccoli spears, diced pears $ 2.25
Grab& Go Sandwich: Turkey & cheese on a bagel $1.50
Faculty Feature: Sesame Chicken Garden Salad w/ sweet & sour dressing $2.75

Tuesday
Sunrise: Cream of wheat, Pancakes w/ baked cherries/ apples $1.35
Café Feature: Hot Turkey sandwich mashed potatoes, peas, red apple 2.25
Grab & Go Sandwich: Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Hot turkey sandwich mashed peas, red apple, $2.75

Wednesday
Sunrise: Oatmeal, scrambled eggs, ham slice, English muffin fruit salad, $1.35
Café Feature: Meatball Sub, macaroni salad, green beans, orange wedge $2.25
Grab & Go Sandwich: Ham roll up $1.50
Faculty Feature: Meatball Sub macaroni salad, green beans, $2.75

Thursday
Sunrise: Cream of Wheat, Breakfast pizza, Yogurt Parfait $1.35
Café Feature: Chicken Alfredo vegetable medley, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Mixed greens w/pop corn chicken $2.25
Faculty Feature: Chicken Alfredo $2.75

Friday
Sunrise: Grits, French toast sticks w/light syrup, banana, $1.35
Café Feature: Beef tacos express, Mexican rice pear halves $2.25
Grab & Go Sandwich: bologna & cheese on roll$1.50
Faculty Feature: Chef choice salad tossed to order $2.75

Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry

11/18/10 Thanksgiving Luncheon with all the fixens

11/15/10 menu

Monday
Café feature: Popcorn chicken, corn O’brien, rice pilaf, apples sauce $2.25
Grab& Go Sandwich: Seafood salad in a pita $1.50
Faculty Feature: Turkey Rueben w/chips $2.75

Tuesday
Café Feature: Meatball sub, fries, cauliflower au gratin, orange wedge$2.25
Grab & Go Sandwich: South West Wrap $1.50
Grab & Go Lunch able: Pepperoni, spread cheese, crackers plate $2.25
Faculty Feature: Meatball sub fries cauliflower augratin$2.75

Wednesday
Café Feature: Spaghetti w/ meat sauce, peas, jello w/fruit $2.25
Grab & Go Sandwich: Chicken salad on soft roll $1.50
Faculty Feature: Spaghetti w/meat sauce, peas, $2.75

Thursday
Café Feature: Thanksgiving luncheon with all the fixens $2.25
Faculty Feature: Thanksgiving; Adults $2.75

Friday
Café Feature: Cheese burgers, tater tots, mixed vegetables, banana $2.25
Grab & Go Sandwich: Egg salad on wheat $1.50



Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry

11/8/10 menu

Monday
Café feature: Turkey a La king, peas & carrots, pears $2.25
Grab& Go Sandwich: Turkey & bologna on Wheat $1.50
Faculty Feature: Grilled Ham & cheese w/chips $2.75

Tuesday
Café Feature: BBQ chicken sandwich corn casserole, carrots & Fruit singles $2.25
Grab & Go Sandwich: Egg Salad Wrap $1.50
Grab & Go Lunch able: Garden salad with popcorn chicken $2.25
Faculty Feature: Seafood Chowder $1.75

Wednesday
Café Feature: Beef Taco Express, Mexican rice, vegetable medley, baked apple S $2.25
Grab & Go Sandwich: Ham & cheese on rye $1.50
Faculty Feature: Beef Taco $2.75

Thursday
Café Feature: NO SCHOOL
Grab & go Sandwich:
Grab & Go Lunch able:
Faculty Feature:

Friday
Café Feature: Chicken Nuggets, BBQ beans, broccoli, bananas $2.25
Grab & Go Sandwich: Grilled chicken breast w/l & t Thousand Island dressing $1.50
Faculty Feature: Caesar Ravioli Salad tossed to order $2.75


Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry