Spring 3 May 17 - May 21

Monday
Café feature: Cheese Burger, fries, Salad, fruit Cocktail $2.25
Grab& Go Sandwich: Turkey & bologna on wheat kaiser$1.50
Grab & Go Lunch able: Pesto chicken salads wrap$1.50
Faculty Feature: Ham & cheese on croissant w/ honey mustard & chips $2.25

Tuesday
Café Feature: Chicken & broccoli stir fry over rice fruit singles $2.25
Grab & Go Sandwich: Egg salad on a croissant w/l. & t. $1.50
Grab & Go Lunch able: Yogurt, fruit, quick bread and cheese $2.25
Faculty Feature: Chicken & Broccoli stir fry veg. $2.25

Wednesday
Café Feature: Beef & bean enchilada, Mexican rice, assorted fresh fruit $2.25
Grab & Go Sandwich: Turkey,pepperoni w/ pesto mayo on Kaiser $1.50
Grab & Go Lunch able: Chicken fajitas wrap $2.25
Faculty Feature: Chicken, grilled Apple Salad, Cumin vinaigrette tossed to order $2.25

Thursday
Café Feature: Chicken Parmesan, pasta, mixed vegetable Orange wedge. $2.25
Grab & go Sandwich: Tuna hoagie $1.50
Grab & Go Lunch able: Chef Salad &2.25
Faculty Feature: Chicken parmesan, pasta, vegetable $2.25

Friday
Café Feature: Shrimp Fried Rice, snap peas, Cherry Chocolate cake$2.25
Grab & Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go lunch able: Cheese & crackers plate2.25
Faculty Feature: Sparta Greek salad tossed to order in Balsamic dressing $ 2.75