Friday, March 26, 2010

Lunch Menu 3/29 -4/1

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Monday 3/29
Café feature:
Chicken fajita, zucchini, & Fruit Cocktail $2.25
Grab& Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go Lunch able: Tuna Nicoise Salad $2.25
Faculty Feature: Cottage cheese w/cantaloupe, $2.25

Tuesday 3/30
Café Feature: Cowboy Burger, fries, sweet & sour carrots, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad Wrap $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Salmon Caesar $2.75

Wednesday 3/31
Café Feature:
Chicken Patty, Whole-wheat. Bun, broccoli, Tater tot, Baked Apple $2.25
Grab & Go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Mixed greens w/ chicken, Italian dressing $2.25
Faculty Feature: Corned Beef Reuben, Bag of chips $2.75

Thursday 4/1
Café Feature:
Beef Taco express, Mexican rice & Orange wedge $2.25
Grab & go Sandwich: BBQ chicken Wrap $1.50
Grab & Go Lunch able: Fruit & cheese platter 2.25
Faculty Feature: Beef taco express &2.25

Friday
Café Feature: Spring break starts.
Grab & Go Sandwich:
Grab & Go lunch able:
Faculty Feature:

Friday, March 19, 2010

March 22 - 26 Spring Week #3

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Monday

Café feature: Grilled ham & Cheese on wheat, mashed potatoes, blueberry applesauce $2.25

Grab& Go: Nacho Supreme $1.50

Grab & Go Lunch able: Garden salad w/ shrimp $2.25

Faculty Feature: Chicken cordon blue Wrap $2.25



Tuesday

Café Feature: Honey Lemon chicken, sweet potatoes, succotash & fruit Singles $2.25

Grab & Go Sandwich: Spinach Tuna wrap $1.50

Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25

Faculty Feature: Chicken Sunshine salad tossed to order $2.75



Wednesday

Café Feature: Pizza, Garden salad, green beans, Melon wedge $2.25

Grab & Go Sandwich: Italian roll up $1.50

Grab & Go Lunch able: Sesame chicken over whole wheat pasta $2.25

Faculty Feature: Turkey Reuben w/ chips $2.25



Thursday

Café Feature: Shrimp Creole over rice, banana pudding $2.25

Grab & go Sandwich: Grilled chicken breast on wheat Kaiser w/ l & T $1.50

Grab & Go Lunch able: Two timer- tuna & chicken salad 2.25

Faculty Feature: Shrimp Creole over rice $ 2.25



Friday

Café Feature: Tortellini Primavera, tomato cream, bread stick, Jell-O w/ fruit $2.25

Grab & Go Sandwich: Chicken Salad pita $1.50

Grab & Go lunch able: Yogurt fruit plate $2.25

Faculty Feature: Baked Tortellini Primavera & bread Stick $2.25

Tuesday, March 16, 2010

Lunch: 3/17/10

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Café Feature: Baked Potato Bar w/Topping, Corn Bread and Diced Pears- $2.25
Vegetable: Steamed Broccoli
Grab and Go Sandwich: Turkey Hoagie- $1.50
Grab and Go Lunch able: Mixed Greens w/ Chicken Italian Dressing- $2.25
Faculty Feature: Beef or Vegetable Chili w/ Corn Bread- $1.50

Monday, March 1, 2010

March 1-March 5

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Monday
Café feature: Oven fried chicken, Cheddar Mashed potatoes, Zucchini, Fruit Cocktail $2.25

Grab& Go Sandwich: Italian Hoagie $1.50

Grab & Go Lunch able: Chicken Taco Salad $2.25

Faculty Feature: Oven Fried chicken, cheddar mashed, steamed Zucchini $2.25


Tuesday
Café Feature: Grilled cheese & Tomato Soup, Jell-O w fruit $2.25

Grab & Go Sandwich: Chicken Salad Wrap $1.50

Grab & Go Lunch able: Chef Salad $2.25

Faculty Feature: Grilled cheese &Tomato Soup $2.25


Wednesday
Café Feature: Baked Ziti w/ricotta, German blend vegetables, Baked Apples $2.25

Grab & Go Sandwich: Turkey Hoagie $1.50

Grab & Go Lunch able: Mixed greens w/ chicken Italian dressing $2.25

Faculty Feature: Roasted vegetable Wrap, Bag of chips $2.75


Thursday
Café Feature: Chicken Jambalaya, Garden salad, Oatmeal Raisin Cookie, Orange $2.25

Grab & go Sandwich: American Cheese Wrap $1.50

Grab & Go Lunch able: Fruit & cheese platter 2.25

Faculty Feature: Chicken Jambalaya Garden Salad Oatmeal raisin Cookie $2.25


Friday
Café Feature:Swedish Meatballs, Buttered Noodles, Glazed carrots, Banana bread$ 2.25

Grab & Go Sandwich: Turkey, ham, cheese w/ thousand Island on Wheat $1.50

Grab & Go lunch able: Italian Pasta salad $2.25

Faculty Feature: Chicken Charlestown Salad Tossed to order $2.75