March 1-March 5

Monday
Café feature: Oven fried chicken, Cheddar Mashed potatoes, Zucchini, Fruit Cocktail $2.25

Grab& Go Sandwich: Italian Hoagie $1.50

Grab & Go Lunch able: Chicken Taco Salad $2.25

Faculty Feature: Oven Fried chicken, cheddar mashed, steamed Zucchini $2.25


Tuesday
Café Feature: Grilled cheese & Tomato Soup, Jell-O w fruit $2.25

Grab & Go Sandwich: Chicken Salad Wrap $1.50

Grab & Go Lunch able: Chef Salad $2.25

Faculty Feature: Grilled cheese &Tomato Soup $2.25


Wednesday
Café Feature: Baked Ziti w/ricotta, German blend vegetables, Baked Apples $2.25

Grab & Go Sandwich: Turkey Hoagie $1.50

Grab & Go Lunch able: Mixed greens w/ chicken Italian dressing $2.25

Faculty Feature: Roasted vegetable Wrap, Bag of chips $2.75


Thursday
Café Feature: Chicken Jambalaya, Garden salad, Oatmeal Raisin Cookie, Orange $2.25

Grab & go Sandwich: American Cheese Wrap $1.50

Grab & Go Lunch able: Fruit & cheese platter 2.25

Faculty Feature: Chicken Jambalaya Garden Salad Oatmeal raisin Cookie $2.25


Friday
Café Feature:Swedish Meatballs, Buttered Noodles, Glazed carrots, Banana bread$ 2.25

Grab & Go Sandwich: Turkey, ham, cheese w/ thousand Island on Wheat $1.50

Grab & Go lunch able: Italian Pasta salad $2.25

Faculty Feature: Chicken Charlestown Salad Tossed to order $2.75