Friday, March 26, 2010

Lunch Menu 3/29 -4/1

Monday 3/29
Café feature:
Chicken fajita, zucchini, & Fruit Cocktail $2.25
Grab& Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go Lunch able: Tuna Nicoise Salad $2.25
Faculty Feature: Cottage cheese w/cantaloupe, $2.25

Tuesday 3/30
Café Feature: Cowboy Burger, fries, sweet & sour carrots, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad Wrap $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Salmon Caesar $2.75

Wednesday 3/31
Café Feature:
Chicken Patty, Whole-wheat. Bun, broccoli, Tater tot, Baked Apple $2.25
Grab & Go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Mixed greens w/ chicken, Italian dressing $2.25
Faculty Feature: Corned Beef Reuben, Bag of chips $2.75

Thursday 4/1
Café Feature:
Beef Taco express, Mexican rice & Orange wedge $2.25
Grab & go Sandwich: BBQ chicken Wrap $1.50
Grab & Go Lunch able: Fruit & cheese platter 2.25
Faculty Feature: Beef taco express &2.25

Friday
Café Feature: Spring break starts.
Grab & Go Sandwich:
Grab & Go lunch able:
Faculty Feature:

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