Friday, October 29, 2010

11/1 fall menu

Monday
Café feature: Cowboy burger, fries corn & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: grilled Turkey & cheese w/ side of chips $2.75

Tuesday
Café Feature: Chicken Alfredo, mixed veg, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on wheat $1.50
Grab & Go Lunch able: Mixed greens w/breaded shrimp Salad $2.25
Faculty Feature: Chicken Alfredo $2.75

Wednesday
Café Feature: Chicken tenders fries broccoli apple sauce $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Tomato stuffed with Shrimp salad $2.75

Thursday
Café Feature: Fish & chips green beans, peaches $2.25
Grab & go Sandwich: Ham and cheese wrap $1.50
Faculty Feature: mixed greens w scoop of tuna salad $2.75

Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks fruit singles $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Wing bar $2.75


Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry

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