Monday
Sunrise; Oatmeal, egg patty, sausage, corn biscuit & peaches $1.35
Café feature: Chicken tenders, fries, oriental blend, diced pears $ 2.25
Grab& Go Sandwich: Turkey & cheese on a bagel $1.50
Faculty Feature: Turkey Reuben $2.75
Tuesday
Sunrise: Cream of wheat, Pancakes w/ baked cherries/ apples $1.35
Café Feature: Hot Turkey, mashed potatoes, peas, red apple 2.25
Grab & Go Sandwich: Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Hot turkey, mashed potatoes, peas, red apple, $2.75
Wednesday
Sunrise: Oatmeal, scrambled eggs, ham slice, English muffin fruit salad, $1.35
Café Feature: Meatball Sub, macaroni salad, green beans, orange wedge $2.25
Grab & Go Sandwich: Ham roll up $1.50
Faculty Feature: Meatball Sub macaroni salad, green beans, $2.75
Thursday
Sunrise: Cream of Wheat, Breakfast pizza, Yogurt Parfait $1.35
Café Feature: Chicken Alfredo vegetable medley, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Mixed greens w/pop corn chicken $2.25
Faculty Feature: Chicken Alfredo $2.75
Friday
Sunrise: Grits, French toast sticks w/light syrup, banana, $1.35
Café Feature: Beef tacos express, Mexican rice pear halves $2.25
Grab & Go Sandwich: bologna & cheese on roll$1.50
Faculty Feature: Chef choice salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Friday, December 31, 2010
Friday, December 17, 2010
12/20/10 winter menu
0 comments
Monday
Sunrise: French toast sticks w/light syrup, fresh melon wedge $1.35
Café Feature: Hot dog bar, BBQ beans, mixed vegetable fruit cocktail $2.25
Grab & Go Sandwich: Egg Salad on wheat $1.50
Grab & Go Lunch able: Mixed greens w/ shrimp $2.25
Faculty Feature: Grilled turkey & cheese w/one side $2.75
Tuesday
Sunrise: Oatmeal, hard boiled egg, wheat toast, sausage, orange wedge $1.35
Café feature: Spaghetti w/ meat sauce, green beans, apple sauce $2.25
Grab& Go Sandwich: Chicken salad wraps $1.50
Faculty Feature: Roast Pork-ette sandwich & chip $2.75
Wednesday
Sunrise: Grits, Scrambled eggs, home fries, baked apples, corn bread. $1.35
Café Feature: Chicken, pineapple sweet & sour, rice, peas, and fruit singles $2.25
Grab & Go Sandwich: Assorted Sandwiches $1.50
Sunrise: French toast sticks w/light syrup, fresh melon wedge $1.35
Café Feature: Hot dog bar, BBQ beans, mixed vegetable fruit cocktail $2.25
Grab & Go Sandwich: Egg Salad on wheat $1.50
Grab & Go Lunch able: Mixed greens w/ shrimp $2.25
Faculty Feature: Grilled turkey & cheese w/one side $2.75
Tuesday
Sunrise: Oatmeal, hard boiled egg, wheat toast, sausage, orange wedge $1.35
Café feature: Spaghetti w/ meat sauce, green beans, apple sauce $2.25
Grab& Go Sandwich: Chicken salad wraps $1.50
Faculty Feature: Roast Pork-ette sandwich & chip $2.75
Wednesday
Sunrise: Grits, Scrambled eggs, home fries, baked apples, corn bread. $1.35
Café Feature: Chicken, pineapple sweet & sour, rice, peas, and fruit singles $2.25
Grab & Go Sandwich: Assorted Sandwiches $1.50
Friday, December 10, 2010
12/13 Winter Menu week 3
0 comments
Monday
Sunrise; Oatmeal, egg patty, sausage, home fries, raisin bran biscuit & pears $1.35
Café feature: Chicken Patty Sandwich, rice pilaf, honey glazed carrots, mixed fruit $ 2.25
Grab& Go Sandwich: Turkey & cheese on a bagel $1.50
Faculty Feature: Grilled ham & cheese with one side $2.75
Tuesday
Sunrise: Cream of wheat, Pancakes w/ baked cherries/ apples $1.35
Café Feature: Fish & Chips, mixed vegetable, red apple $2.25
Grab & Go Sandwich: Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Hot wings, fries, mixed Vegetable, red apple, $2.75
Wednesday
Sunrise: Oatmeal, scrambled eggs, ham slice, English muffin, fruit salad, $1.35
Café Feature: Popcorn Chicken, tater tots, green beans, orange wedge $2.25
Grab & Go Sandwich: Ham roll up $1.50
Faculty Feature: Chicken sunshine Salad tossed to order $2.75
Thursday
Sunrise: Cream of Wheat, Breakfast pizza, Yogurt Parfait $1.35
Café Feature: Cowboy burger, Fries, vegetable medley, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Mixed greens w/pop corn chicken $2.25
Faculty Feature: Monte cristo w/chips $2.75
Friday
Sunrise: Grits, French toast sticks w/light syrup, banana $1.35
Café Feature: Pizza, garden salad, broccoli, pear halves $2.25
Grab & Go Sandwich: Bologna & cheese on a roll $1.50
Faculty Feature: Chef choice salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Sunrise; Oatmeal, egg patty, sausage, home fries, raisin bran biscuit & pears $1.35
Café feature: Chicken Patty Sandwich, rice pilaf, honey glazed carrots, mixed fruit $ 2.25
Grab& Go Sandwich: Turkey & cheese on a bagel $1.50
Faculty Feature: Grilled ham & cheese with one side $2.75
Tuesday
Sunrise: Cream of wheat, Pancakes w/ baked cherries/ apples $1.35
Café Feature: Fish & Chips, mixed vegetable, red apple $2.25
Grab & Go Sandwich: Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Hot wings, fries, mixed Vegetable, red apple, $2.75
Wednesday
Sunrise: Oatmeal, scrambled eggs, ham slice, English muffin, fruit salad, $1.35
Café Feature: Popcorn Chicken, tater tots, green beans, orange wedge $2.25
Grab & Go Sandwich: Ham roll up $1.50
Faculty Feature: Chicken sunshine Salad tossed to order $2.75
Thursday
Sunrise: Cream of Wheat, Breakfast pizza, Yogurt Parfait $1.35
Café Feature: Cowboy burger, Fries, vegetable medley, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Mixed greens w/pop corn chicken $2.25
Faculty Feature: Monte cristo w/chips $2.75
Friday
Sunrise: Grits, French toast sticks w/light syrup, banana $1.35
Café Feature: Pizza, garden salad, broccoli, pear halves $2.25
Grab & Go Sandwich: Bologna & cheese on a roll $1.50
Faculty Feature: Chef choice salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Thursday, December 2, 2010
12/6/ winter menu week 2
0 comments
Monday
Sunrise: Oatmeal, hard boiled egg, wheat toast, sausage, orange wedge $1.35
Café feature: Tuna Melt, brown rice w/pineapples, German blend, Apple sauce $2.25
Grab& Go Sandwich: Chicken salad wrap
Faculty Feature: Tuna melt brown rice, German blend apple sauce $2.75
Tuesday
Sunrise: Cream of wheat, Chicken Biscuit, home fries, pineapples/raisin $2.25
Café Feature: Chicken Parm, Pasta, zucchini, garlic bread, lemon pudding $2.25
Grab & Go Sandwich: Egg Salad Wrap
Grab & Go Lunch able: Mixed greens w/popcorn shrimp $2.25
Faculty Feature: Chix. parm, pasta, zucchini garlic bread $2.75
Wednesday
Sunrise: Waffles w/ light syrup fresh, fruit salad, $1.35
Café Feature: Baked Potato Bar w/toppings, chili, cheese, broccoli, carrots, pears $2.25
Grab & Go Sandwich: Ham & cheese on rye $1.50
Faculty Feature: Baked potato bar $2.75
Thursday
Sunrise: Cream of wheat, ham, egg, cheese on wheat bun, Melon wedge $1.35
Café Feature: Chicken Chile Mac, California blend, mandarins, $2.25
Grab & go Sandwich: Turkey and salami $1.50
Grab & Go Lunch able: Fruit & cheese, quick bread, crackers, $2.25
Faculty Feature: Poached Chicken breast w/pesto mayo wheat roll one side $2.75
Friday
Sunrise: Grits, Scrambled eggs home fries, baked apples, corn bread. $1.35
Café Feature: Chicken Nuggets, wedge potatoes, garden salad apple cake $2.25
Grab & Go Sandwich: Tuna fish on bagel $1.50
Faculty Feature: Tahitian Shrimp salad tossed w/ tarragon lime dressing $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Sunrise: Oatmeal, hard boiled egg, wheat toast, sausage, orange wedge $1.35
Café feature: Tuna Melt, brown rice w/pineapples, German blend, Apple sauce $2.25
Grab& Go Sandwich: Chicken salad wrap
Faculty Feature: Tuna melt brown rice, German blend apple sauce $2.75
Tuesday
Sunrise: Cream of wheat, Chicken Biscuit, home fries, pineapples/raisin $2.25
Café Feature: Chicken Parm, Pasta, zucchini, garlic bread, lemon pudding $2.25
Grab & Go Sandwich: Egg Salad Wrap
Grab & Go Lunch able: Mixed greens w/popcorn shrimp $2.25
Faculty Feature: Chix. parm, pasta, zucchini garlic bread $2.75
Wednesday
Sunrise: Waffles w/ light syrup fresh, fruit salad, $1.35
Café Feature: Baked Potato Bar w/toppings, chili, cheese, broccoli, carrots, pears $2.25
Grab & Go Sandwich: Ham & cheese on rye $1.50
Faculty Feature: Baked potato bar $2.75
Thursday
Sunrise: Cream of wheat, ham, egg, cheese on wheat bun, Melon wedge $1.35
Café Feature: Chicken Chile Mac, California blend, mandarins, $2.25
Grab & go Sandwich: Turkey and salami $1.50
Grab & Go Lunch able: Fruit & cheese, quick bread, crackers, $2.25
Faculty Feature: Poached Chicken breast w/pesto mayo wheat roll one side $2.75
Friday
Sunrise: Grits, Scrambled eggs home fries, baked apples, corn bread. $1.35
Café Feature: Chicken Nuggets, wedge potatoes, garden salad apple cake $2.25
Grab & Go Sandwich: Tuna fish on bagel $1.50
Faculty Feature: Tahitian Shrimp salad tossed w/ tarragon lime dressing $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Monday, November 29, 2010
11/29- winter menu week 1
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Monday
Sunrise; Oatmeal, egg patty, sausage, home fries, raisin bran biscuit & pears $1.35
Café feature: Chicken tenders, fries, broccoli spears, diced pears $ 2.25
Grab& Go Sandwich: Turkey & cheese on a bagel $1.50
Faculty Feature: Sesame Chicken Garden Salad w/ sweet & sour dressing $2.75
Tuesday
Sunrise: Cream of wheat, Pancakes w/ baked cherries/ apples $1.35
Café Feature: Hot Turkey sandwich mashed potatoes, peas, red apple 2.25
Grab & Go Sandwich: Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Hot turkey sandwich mashed peas, red apple, $2.75
Wednesday
Sunrise: Oatmeal, scrambled eggs, ham slice, English muffin fruit salad, $1.35
Café Feature: Meatball Sub, macaroni salad, green beans, orange wedge $2.25
Grab & Go Sandwich: Ham roll up $1.50
Faculty Feature: Meatball Sub macaroni salad, green beans, $2.75
Thursday
Sunrise: Cream of Wheat, Breakfast pizza, Yogurt Parfait $1.35
Café Feature: Chicken Alfredo vegetable medley, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Mixed greens w/pop corn chicken $2.25
Faculty Feature: Chicken Alfredo $2.75
Friday
Sunrise: Grits, French toast sticks w/light syrup, banana, $1.35
Café Feature: Beef tacos express, Mexican rice pear halves $2.25
Grab & Go Sandwich: bologna & cheese on roll$1.50
Faculty Feature: Chef choice salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Sunrise; Oatmeal, egg patty, sausage, home fries, raisin bran biscuit & pears $1.35
Café feature: Chicken tenders, fries, broccoli spears, diced pears $ 2.25
Grab& Go Sandwich: Turkey & cheese on a bagel $1.50
Faculty Feature: Sesame Chicken Garden Salad w/ sweet & sour dressing $2.75
Tuesday
Sunrise: Cream of wheat, Pancakes w/ baked cherries/ apples $1.35
Café Feature: Hot Turkey sandwich mashed potatoes, peas, red apple 2.25
Grab & Go Sandwich: Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Hot turkey sandwich mashed peas, red apple, $2.75
Wednesday
Sunrise: Oatmeal, scrambled eggs, ham slice, English muffin fruit salad, $1.35
Café Feature: Meatball Sub, macaroni salad, green beans, orange wedge $2.25
Grab & Go Sandwich: Ham roll up $1.50
Faculty Feature: Meatball Sub macaroni salad, green beans, $2.75
Thursday
Sunrise: Cream of Wheat, Breakfast pizza, Yogurt Parfait $1.35
Café Feature: Chicken Alfredo vegetable medley, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Mixed greens w/pop corn chicken $2.25
Faculty Feature: Chicken Alfredo $2.75
Friday
Sunrise: Grits, French toast sticks w/light syrup, banana, $1.35
Café Feature: Beef tacos express, Mexican rice pear halves $2.25
Grab & Go Sandwich: bologna & cheese on roll$1.50
Faculty Feature: Chef choice salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Friday, November 12, 2010
11/15/10 menu
0 comments
Monday
Café feature: Popcorn chicken, corn O’brien, rice pilaf, apples sauce $2.25
Grab& Go Sandwich: Seafood salad in a pita $1.50
Faculty Feature: Turkey Rueben w/chips $2.75
Tuesday
Café Feature: Meatball sub, fries, cauliflower au gratin, orange wedge$2.25
Grab & Go Sandwich: South West Wrap $1.50
Grab & Go Lunch able: Pepperoni, spread cheese, crackers plate $2.25
Faculty Feature: Meatball sub fries cauliflower augratin$2.75
Wednesday
Café Feature: Spaghetti w/ meat sauce, peas, jello w/fruit $2.25
Grab & Go Sandwich: Chicken salad on soft roll $1.50
Faculty Feature: Spaghetti w/meat sauce, peas, $2.75
Thursday
Café Feature: Thanksgiving luncheon with all the fixens $2.25
Faculty Feature: Thanksgiving; Adults $2.75
Friday
Café Feature: Cheese burgers, tater tots, mixed vegetables, banana $2.25
Grab & Go Sandwich: Egg salad on wheat $1.50
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Popcorn chicken, corn O’brien, rice pilaf, apples sauce $2.25
Grab& Go Sandwich: Seafood salad in a pita $1.50
Faculty Feature: Turkey Rueben w/chips $2.75
Tuesday
Café Feature: Meatball sub, fries, cauliflower au gratin, orange wedge$2.25
Grab & Go Sandwich: South West Wrap $1.50
Grab & Go Lunch able: Pepperoni, spread cheese, crackers plate $2.25
Faculty Feature: Meatball sub fries cauliflower augratin$2.75
Wednesday
Café Feature: Spaghetti w/ meat sauce, peas, jello w/fruit $2.25
Grab & Go Sandwich: Chicken salad on soft roll $1.50
Faculty Feature: Spaghetti w/meat sauce, peas, $2.75
Thursday
Café Feature: Thanksgiving luncheon with all the fixens $2.25
Faculty Feature: Thanksgiving; Adults $2.75
Friday
Café Feature: Cheese burgers, tater tots, mixed vegetables, banana $2.25
Grab & Go Sandwich: Egg salad on wheat $1.50
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Thursday, November 4, 2010
11/8/10 menu
0 comments
Monday
Café feature: Turkey a La king, peas & carrots, pears $2.25
Grab& Go Sandwich: Turkey & bologna on Wheat $1.50
Faculty Feature: Grilled Ham & cheese w/chips $2.75
Tuesday
Café Feature: BBQ chicken sandwich corn casserole, carrots & Fruit singles $2.25
Grab & Go Sandwich: Egg Salad Wrap $1.50
Grab & Go Lunch able: Garden salad with popcorn chicken $2.25
Faculty Feature: Seafood Chowder $1.75
Wednesday
Café Feature: Beef Taco Express, Mexican rice, vegetable medley, baked apple S $2.25
Grab & Go Sandwich: Ham & cheese on rye $1.50
Faculty Feature: Beef Taco $2.75
Thursday
Café Feature: NO SCHOOL
Grab & go Sandwich:
Grab & Go Lunch able:
Faculty Feature:
Friday
Café Feature: Chicken Nuggets, BBQ beans, broccoli, bananas $2.25
Grab & Go Sandwich: Grilled chicken breast w/l & t Thousand Island dressing $1.50
Faculty Feature: Caesar Ravioli Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Turkey a La king, peas & carrots, pears $2.25
Grab& Go Sandwich: Turkey & bologna on Wheat $1.50
Faculty Feature: Grilled Ham & cheese w/chips $2.75
Tuesday
Café Feature: BBQ chicken sandwich corn casserole, carrots & Fruit singles $2.25
Grab & Go Sandwich: Egg Salad Wrap $1.50
Grab & Go Lunch able: Garden salad with popcorn chicken $2.25
Faculty Feature: Seafood Chowder $1.75
Wednesday
Café Feature: Beef Taco Express, Mexican rice, vegetable medley, baked apple S $2.25
Grab & Go Sandwich: Ham & cheese on rye $1.50
Faculty Feature: Beef Taco $2.75
Thursday
Café Feature: NO SCHOOL
Grab & go Sandwich:
Grab & Go Lunch able:
Faculty Feature:
Friday
Café Feature: Chicken Nuggets, BBQ beans, broccoli, bananas $2.25
Grab & Go Sandwich: Grilled chicken breast w/l & t Thousand Island dressing $1.50
Faculty Feature: Caesar Ravioli Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Friday, October 29, 2010
11/1 fall menu
0 comments
Monday
Café feature: Cowboy burger, fries corn & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: grilled Turkey & cheese w/ side of chips $2.75
Tuesday
Café Feature: Chicken Alfredo, mixed veg, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on wheat $1.50
Grab & Go Lunch able: Mixed greens w/breaded shrimp Salad $2.25
Faculty Feature: Chicken Alfredo $2.75
Wednesday
Café Feature: Chicken tenders fries broccoli apple sauce $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Tomato stuffed with Shrimp salad $2.75
Thursday
Café Feature: Fish & chips green beans, peaches $2.25
Grab & go Sandwich: Ham and cheese wrap $1.50
Faculty Feature: mixed greens w scoop of tuna salad $2.75
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks fruit singles $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Wing bar $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Cowboy burger, fries corn & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: grilled Turkey & cheese w/ side of chips $2.75
Tuesday
Café Feature: Chicken Alfredo, mixed veg, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on wheat $1.50
Grab & Go Lunch able: Mixed greens w/breaded shrimp Salad $2.25
Faculty Feature: Chicken Alfredo $2.75
Wednesday
Café Feature: Chicken tenders fries broccoli apple sauce $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Tomato stuffed with Shrimp salad $2.75
Thursday
Café Feature: Fish & chips green beans, peaches $2.25
Grab & go Sandwich: Ham and cheese wrap $1.50
Faculty Feature: mixed greens w scoop of tuna salad $2.75
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks fruit singles $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Wing bar $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Thursday, October 21, 2010
week 4 fall 1O/25-10/27 breakfast w/ buddy
0 comments
Monday
Café feature: Cheese Burger, fries, glazed carrots, blush pears $2.25
Grab& Go Sandwich: Turkey slaw wraps $1.50
Faculty Feature: Rustic Chicken Panini w/ one side $2.75
Tuesday
Café Feature: Hot dog bar, assort. Top. BBQ.beans, mixed Veg melon wedge $2.25
Grab & Go Sandwich: Chicken ranch wrap $1.50
Grab & Go Lunch able: Chef Salad$2.25
Faculty Feature: Chicken salad with pesto on a Croissant w/chips $2.75
Wednesday
Café Feature: Fried Chicken, sweet potato mashed, cauliflower, peach tapioca $2.25
Grab & Go Sandwich: Tuna Hoagie
Faculty Feature: Fried chicken, sweet potato mashed, cauliflower, peach tapioca $2.75
Thursday
Café Feature: Baked Ziti w/ricotta, Italian Zucchini, bread stick fruit singles $2.25 Grab & go Sandwich: Italian Wrap$1.50
Grab & Go Lunch able: Two timer, tuna & chicken salad $2.25
Faculty Feature: Baked Ziti w/ricotta, Italian zucchini, bread stick fruit singles $2.75
Friday
Café Feature: Chicken & pineapple sweet & sour, rice snap peas, apple strudel $2.25.
Grab & Go Sandwich: BBQ. Turkey w/l & t on wheat Kaiser $1.50
Faculty Feature: Mixed greens w/ turkey, cranberry Orange dressing $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities
Breakfast w/ buddy
Menu
Continental
Beverage station: Coffee, tea, assorted juices, water
Bagels, Danish, muffins,
Fresh slice fruit
Hot buffet
Old fashioned Oatmeal
Scrambled eggs
Sausage patties
Hash browns
Belgium Waffles with assorted toppings
Adults; $1.75
Children; $1.35
Café feature: Cheese Burger, fries, glazed carrots, blush pears $2.25
Grab& Go Sandwich: Turkey slaw wraps $1.50
Faculty Feature: Rustic Chicken Panini w/ one side $2.75
Tuesday
Café Feature: Hot dog bar, assort. Top. BBQ.beans, mixed Veg melon wedge $2.25
Grab & Go Sandwich: Chicken ranch wrap $1.50
Grab & Go Lunch able: Chef Salad$2.25
Faculty Feature: Chicken salad with pesto on a Croissant w/chips $2.75
Wednesday
Café Feature: Fried Chicken, sweet potato mashed, cauliflower, peach tapioca $2.25
Grab & Go Sandwich: Tuna Hoagie
Faculty Feature: Fried chicken, sweet potato mashed, cauliflower, peach tapioca $2.75
Thursday
Café Feature: Baked Ziti w/ricotta, Italian Zucchini, bread stick fruit singles $2.25 Grab & go Sandwich: Italian Wrap$1.50
Grab & Go Lunch able: Two timer, tuna & chicken salad $2.25
Faculty Feature: Baked Ziti w/ricotta, Italian zucchini, bread stick fruit singles $2.75
Friday
Café Feature: Chicken & pineapple sweet & sour, rice snap peas, apple strudel $2.25.
Grab & Go Sandwich: BBQ. Turkey w/l & t on wheat Kaiser $1.50
Faculty Feature: Mixed greens w/ turkey, cranberry Orange dressing $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities
Breakfast w/ buddy
Menu
Continental
Beverage station: Coffee, tea, assorted juices, water
Bagels, Danish, muffins,
Fresh slice fruit
Hot buffet
Old fashioned Oatmeal
Scrambled eggs
Sausage patties
Hash browns
Belgium Waffles with assorted toppings
Adults; $1.75
Children; $1.35
Thursday, October 14, 2010
Breakfast with Buddy
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Come join us on October 27th for Breakfast with a buddy
we are extending it to full cafe buffet. Featuring a contential and Hot buffet. All are welcomed
we are extending it to full cafe buffet. Featuring a contential and Hot buffet. All are welcomed
Fall menu week 3 10/18
0 comments
Monday
Café feature: Chicken Paella, California blend, bread stick, mandarins $2.25
Grab& Go Sandwich: Seafood salad in a pita $1.50
Faculty Feature: B.l.T. wrap w/ chips $2.75
Tuesday
Café Feature: Roast Pork loin, parsley potatoes, green beans, cranapple sauce $2.25
Grab & Go Sandwich: South West Wrap $1.50
Grab & Go Lunch able: Pepperoni, spread cheese, crackers plate $2.25
Faculty Feature: Roast Pork loin, parsley potatoes, green beans, cranapple sauce $2.75
Wednesday
Café Feature: Sherry Chicken, pierogies, peas, dinner roll, jello w/fruit $2.25
Grab & Go Sandwich: California Rueben $1.50
Faculty Feature: Sherry Chicken, pierogies, peas, dinner roll, jello w/fruit $2.75
Thursday
Café Feature: Pizza, garden salad, carrot w/pineapples, Chocolate mousse $2.25
Grab & go Sandwich: Italian Hoagie $1.50
Grab & Go Lunch able: Chicken Fajita wrap $2.25
Faculty Feature: Hot roast beef on Kaiser $ 2.75
Friday
Café Feature: Chicken Tenders, broccoli casserole, tater tots, banana $2.25
Grab & Go Sandwich: Roast beef on wheat w/ l & t $1.50
Faculty Feature: Chicken, Spinach Salad, tossed in hot bacon dressing $2.75
Café feature: Chicken Paella, California blend, bread stick, mandarins $2.25
Grab& Go Sandwich: Seafood salad in a pita $1.50
Faculty Feature: B.l.T. wrap w/ chips $2.75
Tuesday
Café Feature: Roast Pork loin, parsley potatoes, green beans, cranapple sauce $2.25
Grab & Go Sandwich: South West Wrap $1.50
Grab & Go Lunch able: Pepperoni, spread cheese, crackers plate $2.25
Faculty Feature: Roast Pork loin, parsley potatoes, green beans, cranapple sauce $2.75
Wednesday
Café Feature: Sherry Chicken, pierogies, peas, dinner roll, jello w/fruit $2.25
Grab & Go Sandwich: California Rueben $1.50
Faculty Feature: Sherry Chicken, pierogies, peas, dinner roll, jello w/fruit $2.75
Thursday
Café Feature: Pizza, garden salad, carrot w/pineapples, Chocolate mousse $2.25
Grab & go Sandwich: Italian Hoagie $1.50
Grab & Go Lunch able: Chicken Fajita wrap $2.25
Faculty Feature: Hot roast beef on Kaiser $ 2.75
Friday
Café Feature: Chicken Tenders, broccoli casserole, tater tots, banana $2.25
Grab & Go Sandwich: Roast beef on wheat w/ l & t $1.50
Faculty Feature: Chicken, Spinach Salad, tossed in hot bacon dressing $2.75
Friday, October 8, 2010
week 2,fall menu for 10/11
0 comments
Monday
Café feature: BBQ Chicken sandwich, corn casserole, veggie blend, spiced pears $2.25
Grab& Go Sandwich: Turkey & bologna w/l & t on Wheat Kaiser $1.50
Faculty Feature: Beef Caesar Panini w/chips $2.75
Tuesday
Café Feature: Fish N Chips, Peas, pineapples & mandarins $2.25
Grab & Go Sandwich: Pesto Chicken Salad Wrap $1.50
Grab & Go Lunch able: Garden salad with chicken $2.25
Faculty Feature: Charleston chicken Salad tossed to order $2.75
Wednesday
Café Feature: Chicken Nuggets, fries, green beans, bananas $2.25
Grab & Go Sandwich: Ham & cheese on croissant w/ l & t $1.50
Faculty Feature: Grilled salmon on Kaiser with spicy remulade$2.75
Thursday
Café Feature: Potato Bar, chicken chili, cheese broccoli, carrots fruit single $2.25
Grab & go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Fruit plate w/cheese, yogurt, granola and quick bread $2.25
Faculty Feature: Monti Cristo w/ chips $2.75
Friday
Café Feature: Beef Taco Express, Mexican rice, vegetable medley, apple Betty $2.25
Grab & Go Sandwich: Grilled chicken breast w/l & t Thousand Island dressing $1.50
Faculty Feature: Caesar Ravioli Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: BBQ Chicken sandwich, corn casserole, veggie blend, spiced pears $2.25
Grab& Go Sandwich: Turkey & bologna w/l & t on Wheat Kaiser $1.50
Faculty Feature: Beef Caesar Panini w/chips $2.75
Tuesday
Café Feature: Fish N Chips, Peas, pineapples & mandarins $2.25
Grab & Go Sandwich: Pesto Chicken Salad Wrap $1.50
Grab & Go Lunch able: Garden salad with chicken $2.25
Faculty Feature: Charleston chicken Salad tossed to order $2.75
Wednesday
Café Feature: Chicken Nuggets, fries, green beans, bananas $2.25
Grab & Go Sandwich: Ham & cheese on croissant w/ l & t $1.50
Faculty Feature: Grilled salmon on Kaiser with spicy remulade$2.75
Thursday
Café Feature: Potato Bar, chicken chili, cheese broccoli, carrots fruit single $2.25
Grab & go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Fruit plate w/cheese, yogurt, granola and quick bread $2.25
Faculty Feature: Monti Cristo w/ chips $2.75
Friday
Café Feature: Beef Taco Express, Mexican rice, vegetable medley, apple Betty $2.25
Grab & Go Sandwich: Grilled chicken breast w/l & t Thousand Island dressing $1.50
Faculty Feature: Caesar Ravioli Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Friday, October 1, 2010
Fall week 1 10/4/10 Menu
0 comments
Monday
Café feature: Chicken Patty, BBQ. Beans, garden salad & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: Turkey Rueben w/ side of chips $2.75
Tuesday
Café Feature: Meatball sub, fries, creamed spinach, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on Steak roll $1.50
Grab & Go Lunch able: Chicken Caesar Salad $2.25
Faculty Feature: Meatball sub, fries, creamed spinach, cherry pudding $2.75
Wednesday
Café Feature: Shrimp Lo mien, cinnamon apple sauce fortune cookie $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Shrimp Lo mien, cinnamon apple sauce, fortune cookie $2.75
Thursday
Café Feature: Food and Nutrition day
Grab & go Sandwich: Special Menu posted on Webpage
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks & red apple $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Chicken Sunshine Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Chicken Patty, BBQ. Beans, garden salad & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: Turkey Rueben w/ side of chips $2.75
Tuesday
Café Feature: Meatball sub, fries, creamed spinach, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on Steak roll $1.50
Grab & Go Lunch able: Chicken Caesar Salad $2.25
Faculty Feature: Meatball sub, fries, creamed spinach, cherry pudding $2.75
Wednesday
Café Feature: Shrimp Lo mien, cinnamon apple sauce fortune cookie $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Shrimp Lo mien, cinnamon apple sauce, fortune cookie $2.75
Thursday
Café Feature: Food and Nutrition day
Grab & go Sandwich: Special Menu posted on Webpage
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks & red apple $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Chicken Sunshine Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Thursday 10/7 Food and Nutrition Special menu
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Café feature: Roasted Chicken with Pine nut stuffing (Arab states)
Starch: Yellow rice with raisins (South Africa)
Vegetable: Zucchini with Black olives (Italy)
Dessert: Baked Apples& dried fruit Compote (Russia)
Grab & go Sandwich: The Alpine Ham, salami Swiss on rye (Switzerland)
Grab & Go Lunch able: Oriental Chicken Salad (Asia)
Faculty feature: Grilled portabella Chicken salad Tossed to order Pommery balsamic Vinaigrette United States
Starch: Yellow rice with raisins (South Africa)
Vegetable: Zucchini with Black olives (Italy)
Dessert: Baked Apples& dried fruit Compote (Russia)
Grab & go Sandwich: The Alpine Ham, salami Swiss on rye (Switzerland)
Grab & Go Lunch able: Oriental Chicken Salad (Asia)
Faculty feature: Grilled portabella Chicken salad Tossed to order Pommery balsamic Vinaigrette United States
Tuesday, September 28, 2010
0
comments
Upcoming events at PCA Dining Hall
10/7/10 Celebrating Food & Nutrition Month
w/ poster contest/ international Menu/ prizes & games
10/27/10 Breakfast with Buddy (Book fair week)
Continental & Hot buffet adults; $1.75 Children; $1.35
10/7/10 Celebrating Food & Nutrition Month
w/ poster contest/ international Menu/ prizes & games
10/27/10 Breakfast with Buddy (Book fair week)
Continental & Hot buffet adults; $1.75 Children; $1.35
Friday, September 24, 2010
fall menu week 4 for 9/27/2010
0 comments
Monday
Café feature: Cheese Burger, fries, glazed carrots, blush pears $2.25
Grab& Go Sandwich: American cheese wrap $1.50
Faculty Feature: Rustic Chicken Panini w/ one side $2.75
Tuesday
Café Feature: Hot dog bar, assort. Top. BBQ.beans, mixed Veg melon wedge $2.25
Grab & Go Sandwich: Chicken ranch wrap $1.50
Grab & Go Lunch able: Chef Salad$2.25
Faculty Feature: Seafood Melt on a croissant w/chips $2.75
Wednesday
Café Feature: Savory Chicken, sweet potato mashed cauliflower, peach tapioca $2.25
Grab & Go Sandwich: Tuna Hoagie
Faculty Feature: Savory chicken sweet potato mashed cauliflower, peach tapioca $2.75
Thursday
Café Feature: Baked Ziti w/ricotta, Italian Zucchini, bread stick fruit singles $2.25
Grab & go Sandwich: Italian Wrap$1.50
Grab & Go Lunch able: Two timer, tuna & chicken salad $2.25
Faculty Feature: Baked Ziti w/ricotta, Italian zucchini, bread stick fruit singles $2.75
Friday
Café Feature: Ham & cheese melt, scalloped potatoes, beans, cherry cake $2.25
Grab & Go Sandwich: BBQ. Turkey w/l & t on wheat Kaiser $1.50
Faculty Feature: Ham & cheese melt, scalloped potatoes beans, cherry cake $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Cheese Burger, fries, glazed carrots, blush pears $2.25
Grab& Go Sandwich: American cheese wrap $1.50
Faculty Feature: Rustic Chicken Panini w/ one side $2.75
Tuesday
Café Feature: Hot dog bar, assort. Top. BBQ.beans, mixed Veg melon wedge $2.25
Grab & Go Sandwich: Chicken ranch wrap $1.50
Grab & Go Lunch able: Chef Salad$2.25
Faculty Feature: Seafood Melt on a croissant w/chips $2.75
Wednesday
Café Feature: Savory Chicken, sweet potato mashed cauliflower, peach tapioca $2.25
Grab & Go Sandwich: Tuna Hoagie
Faculty Feature: Savory chicken sweet potato mashed cauliflower, peach tapioca $2.75
Thursday
Café Feature: Baked Ziti w/ricotta, Italian Zucchini, bread stick fruit singles $2.25
Grab & go Sandwich: Italian Wrap$1.50
Grab & Go Lunch able: Two timer, tuna & chicken salad $2.25
Faculty Feature: Baked Ziti w/ricotta, Italian zucchini, bread stick fruit singles $2.75
Friday
Café Feature: Ham & cheese melt, scalloped potatoes, beans, cherry cake $2.25
Grab & Go Sandwich: BBQ. Turkey w/l & t on wheat Kaiser $1.50
Faculty Feature: Ham & cheese melt, scalloped potatoes beans, cherry cake $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Thursday, September 23, 2010
week 1 fall menu 9/27
0 comments
Monday
Café feature: Cowboy Burger, tater tots, glazed carrots & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: Turkey Rueben w/ side of chips $2.75
Tuesday
Café Feature: Chicken & Broccoli stir fry over rice, Melon, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on Steak roll $1.50
Grab & Go Lunch able: Chicken Caesar Salad $2.25
Faculty Feature: Chicken & Broccoli stir fry over rice, Melon, cherry pudding $2.75
Wednesday
Café Feature: Meatball Sub, Pasta salad, mixed vegetable, cinnamon apple sauce, $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Meatball Sub, Pasta salad, mixed vegetable, apple sauce $2.75
Thursday
Café Feature: Shrimp Lo mien snap peas, pineapples w/raisins, fortune cookie $2.25
Grab & go Sandwich: Ham & cheese roll up $1.50
Grab & Go Lunch able: Bagel, fruit cheese platter $2.25
Faculty Feature: Shrimp Lo mien snap peas, pineapples w/ raisins, fortune cookie $ 2.75
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks & banana $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Chicken Sunshine Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Cowboy Burger, tater tots, glazed carrots & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: Turkey Rueben w/ side of chips $2.75
Tuesday
Café Feature: Chicken & Broccoli stir fry over rice, Melon, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on Steak roll $1.50
Grab & Go Lunch able: Chicken Caesar Salad $2.25
Faculty Feature: Chicken & Broccoli stir fry over rice, Melon, cherry pudding $2.75
Wednesday
Café Feature: Meatball Sub, Pasta salad, mixed vegetable, cinnamon apple sauce, $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Meatball Sub, Pasta salad, mixed vegetable, apple sauce $2.75
Thursday
Café Feature: Shrimp Lo mien snap peas, pineapples w/raisins, fortune cookie $2.25
Grab & go Sandwich: Ham & cheese roll up $1.50
Grab & Go Lunch able: Bagel, fruit cheese platter $2.25
Faculty Feature: Shrimp Lo mien snap peas, pineapples w/ raisins, fortune cookie $ 2.75
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks & banana $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Chicken Sunshine Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Friday, September 17, 2010
week 3 fall 9/20/10
0 comments
Monday
Café feature: Chicken Paella, California blend, bread stick, mandarins $2.25
Grab& Go Sandwich: Spinach tuna wrap $1.50
Faculty Feature: B.l.T. wrap w/ chips $2.75
Tuesday
Café Feature: Roast Pork loin, parsley potatoes, green beans, cranapple sauce $2.25
Grab & Go Sandwich: South West Wrap $1.50
Grab & Go Lunch able: Pepperoni, spread cheese, crackers plate $2.25
Faculty Feature: Roast Pork loin, parsley potatoes, green beans, cranapple sauce $2.75
Wednesday
Café Feature: Sherry Chicken, pierogies, peas, dinner roll, jello w/fruit $2.25
Grab & Go Sandwich: California Rueben $1.50
Faculty Feature: Sherry Chicken, pierogies, peas, dinner roll, jello w/fruit $2.75
Thursday
Café Feature: Pizza, garden salad, carrot w/pineapples, Chocolate mousse $2.25
Grab & go Sandwich: Italian Hoagie $1.50
Grab & Go Lunch able: Chicken Fajita wrap $2.25
Faculty Feature: Capree Salad w/ tomato, basil, fresh mozzarella $ 2.75
Friday
Café Feature: Chicken Tenders, broccoli casserole, tater tots, banana $2.25
Grab & Go Sandwich: Roast beef on wheat w/ l & t $1.50
Faculty Feature: Chicken, Spinach Salad, tossed in hot bacon dressing $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Chicken Paella, California blend, bread stick, mandarins $2.25
Grab& Go Sandwich: Spinach tuna wrap $1.50
Faculty Feature: B.l.T. wrap w/ chips $2.75
Tuesday
Café Feature: Roast Pork loin, parsley potatoes, green beans, cranapple sauce $2.25
Grab & Go Sandwich: South West Wrap $1.50
Grab & Go Lunch able: Pepperoni, spread cheese, crackers plate $2.25
Faculty Feature: Roast Pork loin, parsley potatoes, green beans, cranapple sauce $2.75
Wednesday
Café Feature: Sherry Chicken, pierogies, peas, dinner roll, jello w/fruit $2.25
Grab & Go Sandwich: California Rueben $1.50
Faculty Feature: Sherry Chicken, pierogies, peas, dinner roll, jello w/fruit $2.75
Thursday
Café Feature: Pizza, garden salad, carrot w/pineapples, Chocolate mousse $2.25
Grab & go Sandwich: Italian Hoagie $1.50
Grab & Go Lunch able: Chicken Fajita wrap $2.25
Faculty Feature: Capree Salad w/ tomato, basil, fresh mozzarella $ 2.75
Friday
Café Feature: Chicken Tenders, broccoli casserole, tater tots, banana $2.25
Grab & Go Sandwich: Roast beef on wheat w/ l & t $1.50
Faculty Feature: Chicken, Spinach Salad, tossed in hot bacon dressing $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Thursday, September 9, 2010
Fall menu week 2
1 comments
Monday
Café feature: BBQ Chicken sandwich, corn casserole, veggie blend, spiced pears $2.25
Grab& Go Sandwich: Turkey & bologna w/l & t on Wheat Kaiser $1.50
Faculty Feature: Beef Caesar Panini w/chips $2.75
Tuesday
Café Feature: Fish N Chips, spinach, baked apples $2.25
Grab & Go Sandwich: Pesto Chicken Salad Wrap $1.50
Grab & Go Lunch able: Asparagus Quiche w/ side of greens $2.25
Faculty Feature: Charleston chicken Salad tossed to order $2.75
Wednesday
Café Feature: Chicken Parmesan, pasta, green beans, bread stick, orange wedge $2.25
Grab & Go Sandwich: Ham & cheese on croissant w/ l & t $1.50
Faculty Feature: Chicken Parmesan, pasta, green beans, breadstick orange wedge $2.75
Thursday
Café Feature: Potato Bar, chicken chili, cheese broccoli, carrots fruit single $2.25
Grab & go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Fruit plate w/cheese, yogurt, granola and quick bread $2.25
Faculty Feature: Monti Cristo w/ chips $2.75
Friday
Café Feature: Beef Taco Express, Mexican rice, vegetable medley, apple betty $2.25
Grab & Go Sandwich: Grilled chicken breast w/l & t Thousand Island dressing $1.50
Faculty Feature: Caesar Ravioli Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: BBQ Chicken sandwich, corn casserole, veggie blend, spiced pears $2.25
Grab& Go Sandwich: Turkey & bologna w/l & t on Wheat Kaiser $1.50
Faculty Feature: Beef Caesar Panini w/chips $2.75
Tuesday
Café Feature: Fish N Chips, spinach, baked apples $2.25
Grab & Go Sandwich: Pesto Chicken Salad Wrap $1.50
Grab & Go Lunch able: Asparagus Quiche w/ side of greens $2.25
Faculty Feature: Charleston chicken Salad tossed to order $2.75
Wednesday
Café Feature: Chicken Parmesan, pasta, green beans, bread stick, orange wedge $2.25
Grab & Go Sandwich: Ham & cheese on croissant w/ l & t $1.50
Faculty Feature: Chicken Parmesan, pasta, green beans, breadstick orange wedge $2.75
Thursday
Café Feature: Potato Bar, chicken chili, cheese broccoli, carrots fruit single $2.25
Grab & go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Fruit plate w/cheese, yogurt, granola and quick bread $2.25
Faculty Feature: Monti Cristo w/ chips $2.75
Friday
Café Feature: Beef Taco Express, Mexican rice, vegetable medley, apple betty $2.25
Grab & Go Sandwich: Grilled chicken breast w/l & t Thousand Island dressing $1.50
Faculty Feature: Caesar Ravioli Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Thursday, September 2, 2010
Fall week 1
0 comments
Tuesday
Café feature: Cowboy Burger, tater tots, glazed carrots & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: Turkey Rueben w/ side of chips $2.75
Wednesday
Café Feature: Chicken & Broccoli stir fry over rice, Melon, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on Steak roll $1.50
Grab & Go Lunch able: Chicken Caesar Salad $2.25
Faculty Feature: Chicken & Broccoli stir fry over rice, Melon, cherry pudding $2.75
Thursday
Café Feature: Meatball Sub, Pasta salad, mixed vegetable, cinnamon apple sauce, $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Meatball Sub, Pasta salad, mixed vegetable, apple sauce $2.75
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks & banana $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Chicken Sunshine Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Cowboy Burger, tater tots, glazed carrots & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: Turkey Rueben w/ side of chips $2.75
Wednesday
Café Feature: Chicken & Broccoli stir fry over rice, Melon, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on Steak roll $1.50
Grab & Go Lunch able: Chicken Caesar Salad $2.25
Faculty Feature: Chicken & Broccoli stir fry over rice, Melon, cherry pudding $2.75
Thursday
Café Feature: Meatball Sub, Pasta salad, mixed vegetable, cinnamon apple sauce, $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Meatball Sub, Pasta salad, mixed vegetable, apple sauce $2.75
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks & banana $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Chicken Sunshine Salad tossed to order $2.75
Please note: PCA runs a 4week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Tuesday, August 24, 2010
PCA Fall Menu week 1
1 comments
Monday
Café feature: Cowboy Burger, tater tots, glazed carrots & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: Turkey Reuben w/ side of chips $2.75
Tuesday
Café Feature: Chicken & Broccoli stir fry over rice, Melon, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on Steak roll $1.50
Grab & Go Lunchable: Chicken Caesar Salad $2.25
Faculty Feature: Chicken & Broccoli stir fry over rice, Melon, cherry pudding $2.75
Wednesday
Café Feature: Meatball Sub, Pasta salad, mixed vegetable, cinnamon apple sauce, $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Meatball Sub, Pasta salad, mixed vegetable, applesauce $2.75
Thursday
Café Feature: Shrimp Lo mien snap peas, pineapples w/raisins, fortune cookie $2.25
Grab & go Sandwich: Ham & cheese roll up $1.50
Grab & Go Lunchable: Bagel, fruit cheese platter $2.25
Faculty Feature: Shrimp Lo mien snap peas, pineapples w/ raisins, fortune cookie $ 2.75
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks & banana $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Chicken Sunshine Salad tossed to order $2.75
Please note: PCA runs a 4-week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Café feature: Cowboy Burger, tater tots, glazed carrots & fruit cocktail $2.25
Grab& Go Sandwich: Tuna salad on a Pita $1.50
Faculty Feature: Turkey Reuben w/ side of chips $2.75
Tuesday
Café Feature: Chicken & Broccoli stir fry over rice, Melon, cherry Pudding $2.25
Grab & Go Sandwich: Turkey & Salami w/ l & t on Steak roll $1.50
Grab & Go Lunchable: Chicken Caesar Salad $2.25
Faculty Feature: Chicken & Broccoli stir fry over rice, Melon, cherry pudding $2.75
Wednesday
Café Feature: Meatball Sub, Pasta salad, mixed vegetable, cinnamon apple sauce, $2.25
Grab & Go Sandwich: Chicken Ranch Wrap$1.50
Faculty Feature: Meatball Sub, Pasta salad, mixed vegetable, applesauce $2.75
Thursday
Café Feature: Shrimp Lo mien snap peas, pineapples w/raisins, fortune cookie $2.25
Grab & go Sandwich: Ham & cheese roll up $1.50
Grab & Go Lunchable: Bagel, fruit cheese platter $2.25
Faculty Feature: Shrimp Lo mien snap peas, pineapples w/ raisins, fortune cookie $ 2.75
Friday
Café Feature: Wing Bar, brown rice, carrot & celery sticks & banana $2.25
Grab & Go Sandwich: Turkey, pepperoni on wheat Kaiser w/ pesto mayo $1.50
Faculty Feature: Chicken Sunshine Salad tossed to order $2.75
Please note: PCA runs a 4-week seasonal cycle menu. If there is a day off in a week, we will cut one day out under our discretion. Menus are subject to change to do ordering issues, theme days or school activities. Thank You Chef Gerry
Friday, June 11, 2010
June 14-18
0 comments
Monday
Café feature: Penne Pasta w/ chicken Alfredo, Green beans, Chunky Applesauce $2.25
Grab& Go Sandwich: Turkey & bologna on wheat kaiser$1.50
Grab & Go Lunch able: Pesto chicken salads wrap$1.50
Faculty Feature: Ham & cheese on croissant w/ honey mustard & chips $2.25
Tuesday
Café Feature: Fish n Chips w/ salad, fruit cocktail$2.25
Grab & Go Sandwich: Egg salad on a croissant w/l. & t. $1.50
Grab & Go Lunch able: Yogurt, fruit, quick bread and cheese $2.25
Faculty Feature: Fish n chips w/ salad $2.25
Wednesday Field day
Café Feature: Hamburger & hot dogs off the BBQ. Grill
Grab & Go; Fresh Fruit Salad
Grab & Go: Assorted Chips & Power Pack Snacks
Featuring: Twin Pops, or Cupcakes, Bottled Water & Juices
Thursday
Café Feature: Chicken Parmesan, pasta, Broccoli, Orange wedge. $2.25
Grab & go Sandwich: Tuna hoagie $1.50
Grab & Go Lunch able: Chef Salad &2.25
Faculty Feature: Chicken parmesan, pasta, vegetable $2.25
Friday
Café Feature: Pork fried rice, snap peas, Cherry Whip$2.25
Grab & Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go lunch able: Cheese & crackers plate2.25
Faculty Feature: Sparta Greek salad tossed to order in Balsamic dressing $ 2.75
Café feature: Penne Pasta w/ chicken Alfredo, Green beans, Chunky Applesauce $2.25
Grab& Go Sandwich: Turkey & bologna on wheat kaiser$1.50
Grab & Go Lunch able: Pesto chicken salads wrap$1.50
Faculty Feature: Ham & cheese on croissant w/ honey mustard & chips $2.25
Tuesday
Café Feature: Fish n Chips w/ salad, fruit cocktail$2.25
Grab & Go Sandwich: Egg salad on a croissant w/l. & t. $1.50
Grab & Go Lunch able: Yogurt, fruit, quick bread and cheese $2.25
Faculty Feature: Fish n chips w/ salad $2.25
Wednesday Field day
Café Feature: Hamburger & hot dogs off the BBQ. Grill
Grab & Go; Fresh Fruit Salad
Grab & Go: Assorted Chips & Power Pack Snacks
Featuring: Twin Pops, or Cupcakes, Bottled Water & Juices
Thursday
Café Feature: Chicken Parmesan, pasta, Broccoli, Orange wedge. $2.25
Grab & go Sandwich: Tuna hoagie $1.50
Grab & Go Lunch able: Chef Salad &2.25
Faculty Feature: Chicken parmesan, pasta, vegetable $2.25
Friday
Café Feature: Pork fried rice, snap peas, Cherry Whip$2.25
Grab & Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go lunch able: Cheese & crackers plate2.25
Faculty Feature: Sparta Greek salad tossed to order in Balsamic dressing $ 2.75
Friday, June 4, 2010
June 7 - June 11
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Monday
Café feature: Chicken tenders, fries, vegetable medley, assorted Fruit $ 2.25
Grab& Go Sandwich: Ham & cheese on Kaiser $1.50
Grab & Go Lunch able: Two timer tuna & chicken Salad $2.25
Faculty Feature: Asparagus Quiche w/ one side $2.25
Tuesday
Café Feature: Stuffed Shells, glazed carrots, bread sticks, apple sauce $2.25
Grab & Go Sandwich: Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Stuffed Shells, carrots, bread stick$2.25
Wednesday
Café Feature: Entrée Chicken ranch salad, Jell-O w/ fruit$2.25
Grab & Go Sandwich: 3cheese roll up $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Entrée salad chicken ranch $1.50
Thursday
Café Feature: Sloppy Joe w/ Tater tots, Mixed Vegetable, apple crumb cake $2.25
Grab & go Sandwich: Chicken salad Wrap $1.50
Grab & Go Lunch able: mixed greens, salad w/ ham & turkey $2.25
Faculty Feature: Tortellini Caesar tossed to order $2.75
Friday
Café Feature: Chicken enchilada/Fajita, Spanish rice, Broccoli, Vanilla pudding $2.25
Grab & Go Sandwich: Italian Hoagie $1.50
Grab & Go lunch able: Chicken Caesar $2.25
Faculty Feature: Corned beef Rueben w/ chips $2.75
Café feature: Chicken tenders, fries, vegetable medley, assorted Fruit $ 2.25
Grab& Go Sandwich: Ham & cheese on Kaiser $1.50
Grab & Go Lunch able: Two timer tuna & chicken Salad $2.25
Faculty Feature: Asparagus Quiche w/ one side $2.25
Tuesday
Café Feature: Stuffed Shells, glazed carrots, bread sticks, apple sauce $2.25
Grab & Go Sandwich: Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Stuffed Shells, carrots, bread stick$2.25
Wednesday
Café Feature: Entrée Chicken ranch salad, Jell-O w/ fruit$2.25
Grab & Go Sandwich: 3cheese roll up $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Entrée salad chicken ranch $1.50
Thursday
Café Feature: Sloppy Joe w/ Tater tots, Mixed Vegetable, apple crumb cake $2.25
Grab & go Sandwich: Chicken salad Wrap $1.50
Grab & Go Lunch able: mixed greens, salad w/ ham & turkey $2.25
Faculty Feature: Tortellini Caesar tossed to order $2.75
Friday
Café Feature: Chicken enchilada/Fajita, Spanish rice, Broccoli, Vanilla pudding $2.25
Grab & Go Sandwich: Italian Hoagie $1.50
Grab & Go lunch able: Chicken Caesar $2.25
Faculty Feature: Corned beef Rueben w/ chips $2.75
Friday, May 28, 2010
May 28-June 4
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Monday
Café Feature: Memorial Holiday/No School
Grab & Go Sandwich: No Breakfast
Grab & Go Lunch able: No lunch
Faculty Feature: No Home work
Tuesday
Café Feature: Cowboy Burger w/ fries, Steamed carrots, Cinnamon Apple sauce $2.25
Grab & Go Sandwich: Pesto Chicken Salad on Kaiser $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Ham & Cheese w/ honey mustard on croissant $1.50
Wednesday
Café Feature: Chicken & Pineapple Sweet & Sour over rice & Orange Wedge $2.25
Grab & go Sandwich: Tuna hoagie$1.50
Grab & go Lunch able: Mixed Greens w/ chicken $2.25
Faculty Feature: Chicken & pineapple sweet & sour over rice $2.25
Thursday
Café Feature: Baked Ziti w/ ricotta, Italian meatballs, green beans & red Apple $2.25
Grab & go Sandwich: BBQ chicken Wrap $1.50
Grab & Go Lunch able: Cracker & cheese platter $ 2.25
Faculty Feature: Baked Ziti meatballs & green beans $2.25
Friday
Café feature: Beef Taco express, Mexican rice, nachos & Bananas $2.25
Grab& Go Sandwich: Turkey & pepperoni on Kaiser w/ pesto mayo$1.50
Grab & Go Lunch able: Bagel, cream cheese & fruit & cheese $2.25
Faculty Feature: Chicken Caesar tossed order $2.75
Café Feature: Memorial Holiday/No School
Grab & Go Sandwich: No Breakfast
Grab & Go Lunch able: No lunch
Faculty Feature: No Home work
Tuesday
Café Feature: Cowboy Burger w/ fries, Steamed carrots, Cinnamon Apple sauce $2.25
Grab & Go Sandwich: Pesto Chicken Salad on Kaiser $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Ham & Cheese w/ honey mustard on croissant $1.50
Wednesday
Café Feature: Chicken & Pineapple Sweet & Sour over rice & Orange Wedge $2.25
Grab & go Sandwich: Tuna hoagie$1.50
Grab & go Lunch able: Mixed Greens w/ chicken $2.25
Faculty Feature: Chicken & pineapple sweet & sour over rice $2.25
Thursday
Café Feature: Baked Ziti w/ ricotta, Italian meatballs, green beans & red Apple $2.25
Grab & go Sandwich: BBQ chicken Wrap $1.50
Grab & Go Lunch able: Cracker & cheese platter $ 2.25
Faculty Feature: Baked Ziti meatballs & green beans $2.25
Friday
Café feature: Beef Taco express, Mexican rice, nachos & Bananas $2.25
Grab& Go Sandwich: Turkey & pepperoni on Kaiser w/ pesto mayo$1.50
Grab & Go Lunch able: Bagel, cream cheese & fruit & cheese $2.25
Faculty Feature: Chicken Caesar tossed order $2.75
Friday, May 21, 2010
May 24-28
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Monday
Café feature: Meatball sub, Pasta salad & applesauce $2.25
Grab& Go: Nacho Supreme $1.50
Grab & Go Lunch able: Garden salad w/ Egg salad $2.25
Faculty Feature: Buffalo Chicken Wrap $2.25
Tuesday
Café Feature: Chicken Cordon blue, Succotash & Assorted fruit $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Roasted vegetable melt & one side $2.75
Wednesday
Café Feature: Pizza, Garden salad, green beans, Melon wedge $2.25
Grab & Go Sandwich: Grilled chicken breast on wheat Kaiser w/ l & T $1.50
Grab & Go Lunch able: Sesame chicken over whole wheat pasta $2.25
Faculty Feature: Turkey Reuben w/ chips $2.25
Thursday
Café Feature: Hot turkey Sandwich on soft Kaiser, tater tots $2.25
Grab & go Sandwich: Italian roll up $1.50
Grab & Go Lunch able: Two timer- tuna & Egg salad 2.25
Faculty Feature: Hot Turkey sandwich on soft Kaiser w/ tater tots $ 2.25
Friday
Café Feature: Tortellini Primavera, tomato cream, bread stick, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad pita $1.50
Grab & Go lunch able: Yogurt fruit plate $2.25
Faculty Feature: Tortellini Primavera & bread Stick $2.25
Café feature: Meatball sub, Pasta salad & applesauce $2.25
Grab& Go: Nacho Supreme $1.50
Grab & Go Lunch able: Garden salad w/ Egg salad $2.25
Faculty Feature: Buffalo Chicken Wrap $2.25
Tuesday
Café Feature: Chicken Cordon blue, Succotash & Assorted fruit $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Roasted vegetable melt & one side $2.75
Wednesday
Café Feature: Pizza, Garden salad, green beans, Melon wedge $2.25
Grab & Go Sandwich: Grilled chicken breast on wheat Kaiser w/ l & T $1.50
Grab & Go Lunch able: Sesame chicken over whole wheat pasta $2.25
Faculty Feature: Turkey Reuben w/ chips $2.25
Thursday
Café Feature: Hot turkey Sandwich on soft Kaiser, tater tots $2.25
Grab & go Sandwich: Italian roll up $1.50
Grab & Go Lunch able: Two timer- tuna & Egg salad 2.25
Faculty Feature: Hot Turkey sandwich on soft Kaiser w/ tater tots $ 2.25
Friday
Café Feature: Tortellini Primavera, tomato cream, bread stick, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad pita $1.50
Grab & Go lunch able: Yogurt fruit plate $2.25
Faculty Feature: Tortellini Primavera & bread Stick $2.25
Thursday, May 13, 2010
Spring 3 May 17 - May 21
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Monday
Café feature: Cheese Burger, fries, Salad, fruit Cocktail $2.25
Grab& Go Sandwich: Turkey & bologna on wheat kaiser$1.50
Grab & Go Lunch able: Pesto chicken salads wrap$1.50
Faculty Feature: Ham & cheese on croissant w/ honey mustard & chips $2.25
Tuesday
Café Feature: Chicken & broccoli stir fry over rice fruit singles $2.25
Grab & Go Sandwich: Egg salad on a croissant w/l. & t. $1.50
Grab & Go Lunch able: Yogurt, fruit, quick bread and cheese $2.25
Faculty Feature: Chicken & Broccoli stir fry veg. $2.25
Wednesday
Café Feature: Beef & bean enchilada, Mexican rice, assorted fresh fruit $2.25
Grab & Go Sandwich: Turkey,pepperoni w/ pesto mayo on Kaiser $1.50
Grab & Go Lunch able: Chicken fajitas wrap $2.25
Faculty Feature: Chicken, grilled Apple Salad, Cumin vinaigrette tossed to order $2.25
Thursday
Café Feature: Chicken Parmesan, pasta, mixed vegetable Orange wedge. $2.25
Grab & go Sandwich: Tuna hoagie $1.50
Grab & Go Lunch able: Chef Salad &2.25
Faculty Feature: Chicken parmesan, pasta, vegetable $2.25
Friday
Café Feature: Shrimp Fried Rice, snap peas, Cherry Chocolate cake$2.25
Grab & Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go lunch able: Cheese & crackers plate2.25
Faculty Feature: Sparta Greek salad tossed to order in Balsamic dressing $ 2.75
Café feature: Cheese Burger, fries, Salad, fruit Cocktail $2.25
Grab& Go Sandwich: Turkey & bologna on wheat kaiser$1.50
Grab & Go Lunch able: Pesto chicken salads wrap$1.50
Faculty Feature: Ham & cheese on croissant w/ honey mustard & chips $2.25
Tuesday
Café Feature: Chicken & broccoli stir fry over rice fruit singles $2.25
Grab & Go Sandwich: Egg salad on a croissant w/l. & t. $1.50
Grab & Go Lunch able: Yogurt, fruit, quick bread and cheese $2.25
Faculty Feature: Chicken & Broccoli stir fry veg. $2.25
Wednesday
Café Feature: Beef & bean enchilada, Mexican rice, assorted fresh fruit $2.25
Grab & Go Sandwich: Turkey,pepperoni w/ pesto mayo on Kaiser $1.50
Grab & Go Lunch able: Chicken fajitas wrap $2.25
Faculty Feature: Chicken, grilled Apple Salad, Cumin vinaigrette tossed to order $2.25
Thursday
Café Feature: Chicken Parmesan, pasta, mixed vegetable Orange wedge. $2.25
Grab & go Sandwich: Tuna hoagie $1.50
Grab & Go Lunch able: Chef Salad &2.25
Faculty Feature: Chicken parmesan, pasta, vegetable $2.25
Friday
Café Feature: Shrimp Fried Rice, snap peas, Cherry Chocolate cake$2.25
Grab & Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go lunch able: Cheese & crackers plate2.25
Faculty Feature: Sparta Greek salad tossed to order in Balsamic dressing $ 2.75
Friday, May 7, 2010
May 10 - May 14
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Monday
Café feature: Meatball Sub, pasta salad, & diced pears $ 2.25
Grab& Go Sandwich: Tuna salad on soft Kaiser $1.50
Grab & Go Lunch able: Two timer tuna & chicken Salad $2.25
Faculty Feature: Meatball Sub, pasta salad, $2.25
Tuesday
Café Feature: Roast Turkey, stuffing, green beans, Cranberry apple Sauce $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Roast turkey, stuffing, green beans $2.25
Wednesday
Café Feature: Oven fried Chicken, BBQ Beans, Snap peas, pineapples,$2.25
Grab & Go Sandwich: Ham & cheese roll up $1.50
Grab & Go Lunch able: Chicken Salad w/mixed greens $2.25
Faculty Feature: Vegetable Platter $1.50
Thursday
Café Feature: Baked Ziti w/ ricotta, German blend, bread stick, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Spinach salad w/ ham & turkey $2.25
Faculty Feature: Ravioli Caesar tossed to order/$2.75
Friday
Café Feature: Chicken enchilada, Spanish rice, Peas w/ mushrooms, banana $2.25
Grab & Go Sandwich: Italian Hoagie $1.50
Grab & Go lunch able: Chicken Caesar $2.25
Faculty Feature: Spinach w/breaded shrimp tossed in buttermilk ranch $2.75
Café feature: Meatball Sub, pasta salad, & diced pears $ 2.25
Grab& Go Sandwich: Tuna salad on soft Kaiser $1.50
Grab & Go Lunch able: Two timer tuna & chicken Salad $2.25
Faculty Feature: Meatball Sub, pasta salad, $2.25
Tuesday
Café Feature: Roast Turkey, stuffing, green beans, Cranberry apple Sauce $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Roast turkey, stuffing, green beans $2.25
Wednesday
Café Feature: Oven fried Chicken, BBQ Beans, Snap peas, pineapples,$2.25
Grab & Go Sandwich: Ham & cheese roll up $1.50
Grab & Go Lunch able: Chicken Salad w/mixed greens $2.25
Faculty Feature: Vegetable Platter $1.50
Thursday
Café Feature: Baked Ziti w/ ricotta, German blend, bread stick, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Spinach salad w/ ham & turkey $2.25
Faculty Feature: Ravioli Caesar tossed to order/$2.75
Friday
Café Feature: Chicken enchilada, Spanish rice, Peas w/ mushrooms, banana $2.25
Grab & Go Sandwich: Italian Hoagie $1.50
Grab & Go lunch able: Chicken Caesar $2.25
Faculty Feature: Spinach w/breaded shrimp tossed in buttermilk ranch $2.75
Monday, May 3, 2010
5/3/10
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Monday
Café Feature: Chicken Patty, Whole-wheat. Bun, Tater tot, Baked Apples $2.25
Grab & Go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Mixed greens w/ chicken, Italian dressing $2.25
Faculty Feature: Corned Beef Reuben, Bag of chips $2.75
Tuesday
Café Feature: Cowboy Burger, fries, sweet & sour carrots, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad Wrap $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Salmon Caesar $2.75
Wednesday Cinco de Mayo
Café Feature: Beef Taco express, Mexican rice, nachos & Orange wedge $2.25
Grab & go Sandwich: Southwestern Wrap $1.50
Grab & go Lunch able: Mexican Quiche $2.25
Faculty Feature: Taco Beef Salad in tortilla bowl tossed to order $2.75
Thursday
Café Feature: Popcorn Chicken, Mac & cheese, Broccoli & red Apple $2.25
Grab & go Sandwich: BBQ chicken Wrap $1.50
Grab & Go Lunch able: Fruit & cheese platter 2.25
Faculty Feature: Roasted Vegetable Melt on croissant and one side &2.25
Friday
Café feature: Chicken fajita, zucchini, & Fruit Cocktail $2.25
Grab& Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go Lunch able: Tuna Nicoise Salad $2.25
Café Feature: Chicken Patty, Whole-wheat. Bun, Tater tot, Baked Apples $2.25
Grab & Go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Mixed greens w/ chicken, Italian dressing $2.25
Faculty Feature: Corned Beef Reuben, Bag of chips $2.75
Tuesday
Café Feature: Cowboy Burger, fries, sweet & sour carrots, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad Wrap $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Salmon Caesar $2.75
Wednesday Cinco de Mayo
Café Feature: Beef Taco express, Mexican rice, nachos & Orange wedge $2.25
Grab & go Sandwich: Southwestern Wrap $1.50
Grab & go Lunch able: Mexican Quiche $2.25
Faculty Feature: Taco Beef Salad in tortilla bowl tossed to order $2.75
Thursday
Café Feature: Popcorn Chicken, Mac & cheese, Broccoli & red Apple $2.25
Grab & go Sandwich: BBQ chicken Wrap $1.50
Grab & Go Lunch able: Fruit & cheese platter 2.25
Faculty Feature: Roasted Vegetable Melt on croissant and one side &2.25
Friday
Café feature: Chicken fajita, zucchini, & Fruit Cocktail $2.25
Grab& Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go Lunch able: Tuna Nicoise Salad $2.25
Friday, April 23, 2010
PCA Bookfair Breakfast Buddy Buffet
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The PTO will be hosting a “Breakfast with a Buddy” event on Tuesday, May 4 from 6:45-7:30am in the cafeteria for students in grades K-2. We will open the book fair from 7-8am for you and your student to shop after you finish breakfast. The cost of breakfast is $1.35 for each child and $1.75 for each adult. Please fill out the information below and return with money to your child’s teacher by April 28, 2010.
Chef Ward has created an awesome Buffet menu for us to enjoy!
Continental
Coffee, tea, juice
Bagel, Muffins, Danish
Fresh Slice fruit
Yogurt w/Granola
Hot Buffet
Old Fashioned Oatmeal
Scrambled eggs
Hash Browns
Sausage patties
Belgium Waffles w/Assorted Toppings
Fresh Fruit
Assorted Quick Breads
Sounds YUMMY, so come out and join us for our Breakfast Buddy Buffet!
Chef Ward has created an awesome Buffet menu for us to enjoy!
Continental
Coffee, tea, juice
Bagel, Muffins, Danish
Fresh Slice fruit
Yogurt w/Granola
Hot Buffet
Old Fashioned Oatmeal
Scrambled eggs
Hash Browns
Sausage patties
Belgium Waffles w/Assorted Toppings
Fresh Fruit
Assorted Quick Breads
Sounds YUMMY, so come out and join us for our Breakfast Buddy Buffet!
Spring 3 April 26-April 30
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Monday
Café feature: Grilled ham & Cheese on wheat, mashed potatoes, blueberry applesauce $2.25
Grab& Go: Nacho Supreme $1.50
Grab & Go Lunch able: Garden salad w/ shrimp $2.25
Faculty Feature: Chicken cordon blue Wrap $2.25
Tuesday
Café Feature: Honey Lemon chicken, sweet potatoes, succotash & fruit Singles $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Chicken Sunshine salad tossed to order $2.75
Wednesday
Café Feature: Pizza, Garden salad, green beans, Melon wedge $2.25
Grab & Go Sandwich: Italian roll up $1.50
Grab & Go Lunch able: Sesame chicken over whole wheat pasta $2.25
Faculty Feature: Turkey Reuben w/ chips $2.25
Thursday
Café Feature: Shrimp Creole over rice, banana pudding $2.25
Grab & go Sandwich: Grilled chicken breast on wheat Kaiser w/ l & T $1.50
Grab & Go Lunch able: Two timer- tuna & chicken salad 2.25
Faculty Feature: Shrimp Creole over rice $ 2.25
Friday
Café Feature: Tortellini Primavera, tomato cream, bread stick, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad pita $1.50
Grab & Go lunch able: Yogurt fruit plate $2.25
Faculty Feature: Baked Tortellini Primavera & bread Stick $2.25
Café feature: Grilled ham & Cheese on wheat, mashed potatoes, blueberry applesauce $2.25
Grab& Go: Nacho Supreme $1.50
Grab & Go Lunch able: Garden salad w/ shrimp $2.25
Faculty Feature: Chicken cordon blue Wrap $2.25
Tuesday
Café Feature: Honey Lemon chicken, sweet potatoes, succotash & fruit Singles $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Chicken Sunshine salad tossed to order $2.75
Wednesday
Café Feature: Pizza, Garden salad, green beans, Melon wedge $2.25
Grab & Go Sandwich: Italian roll up $1.50
Grab & Go Lunch able: Sesame chicken over whole wheat pasta $2.25
Faculty Feature: Turkey Reuben w/ chips $2.25
Thursday
Café Feature: Shrimp Creole over rice, banana pudding $2.25
Grab & go Sandwich: Grilled chicken breast on wheat Kaiser w/ l & T $1.50
Grab & Go Lunch able: Two timer- tuna & chicken salad 2.25
Faculty Feature: Shrimp Creole over rice $ 2.25
Friday
Café Feature: Tortellini Primavera, tomato cream, bread stick, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad pita $1.50
Grab & Go lunch able: Yogurt fruit plate $2.25
Faculty Feature: Baked Tortellini Primavera & bread Stick $2.25
Friday, April 16, 2010
Spring 2 Menu 4/19-4/23
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Monday
Café feature: Cheese Burger, fries, Salad, fruit Cocktail $2.25
Grab& Go Sandwich: Turkey & bologna on wheat kaiser$1.50
Grab & Go Lunch able: Tomato stuffed chicken salad $2.25
Faculty Feature: Ham & cheese on croissant w/ honey mustard & chips $2.25
Tuesday
Café Feature: Chicken Parm, pasta, mixed veg. Cherry compote $2.25
Grab & Go Sandwich: Shrimp Salad on a croissant w/l. & t. $1.50
Grab & Go Lunch able: Yogurt, fruit, quick bread and cheese $2.25
Faculty Feature: Chicken parm. Pasta mixed veg. & cherry compote $2.25
Wednesday
Café Feature: Potato bar, chicken, B.chili, cheese, broccoli & carrots & melon $2.25
Grab & Go Sandwich: Turkey pepperoni w/ pesto mayo on Kaiser $1.50
Grab & Go Lunch able: Chicken fajitas wrap $2.25
Faculty Feature: Chicken, grilled pear Salad, Cumin vinaigrette tossed to order $2.25
Thursday
Café Feature: Spicy chicken tenders, fries, carrot & celery sticks fruit singles $2.25
Grab & go Sandwich: Tuna hoagie $1.50
Grab & Go Lunch able: Chef Salad &2.25
Faculty Feature: Sparta Greek salad tossed to order in Balsamic dressing $ 2.75
Friday
Café Feature: Shrimp Fried Rice, snap peas, cherry crisp$2.25
Grab & Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go lunch able: Chicken Waldorf salad $2.25
Faculty Feature: Chicken Ranch wrap, bag of chips $2.25
Café feature: Cheese Burger, fries, Salad, fruit Cocktail $2.25
Grab& Go Sandwich: Turkey & bologna on wheat kaiser$1.50
Grab & Go Lunch able: Tomato stuffed chicken salad $2.25
Faculty Feature: Ham & cheese on croissant w/ honey mustard & chips $2.25
Tuesday
Café Feature: Chicken Parm, pasta, mixed veg. Cherry compote $2.25
Grab & Go Sandwich: Shrimp Salad on a croissant w/l. & t. $1.50
Grab & Go Lunch able: Yogurt, fruit, quick bread and cheese $2.25
Faculty Feature: Chicken parm. Pasta mixed veg. & cherry compote $2.25
Wednesday
Café Feature: Potato bar, chicken, B.chili, cheese, broccoli & carrots & melon $2.25
Grab & Go Sandwich: Turkey pepperoni w/ pesto mayo on Kaiser $1.50
Grab & Go Lunch able: Chicken fajitas wrap $2.25
Faculty Feature: Chicken, grilled pear Salad, Cumin vinaigrette tossed to order $2.25
Thursday
Café Feature: Spicy chicken tenders, fries, carrot & celery sticks fruit singles $2.25
Grab & go Sandwich: Tuna hoagie $1.50
Grab & Go Lunch able: Chef Salad &2.25
Faculty Feature: Sparta Greek salad tossed to order in Balsamic dressing $ 2.75
Friday
Café Feature: Shrimp Fried Rice, snap peas, cherry crisp$2.25
Grab & Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go lunch able: Chicken Waldorf salad $2.25
Faculty Feature: Chicken Ranch wrap, bag of chips $2.25
Friday, April 2, 2010
Spring 1 Menu 4/12-4/16
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4/12 Monday
Café feature: Meatball Sub, pasta salad, & diced pears $ 2.25
Grab& Go Sandwich: Tuna salad on soft Kaiser $1.50
Grab & Go Lunch able: Two timer tuna & chicken Salad $2.25
Faculty Feature: Meatball Sub, pasta salad, $2.25
4/13 Tuesday
Café Feature: Roast Turkey, stuffing, green beans, Cranberry apple Sauce $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Roast turkey, stuffing, green beans $2.25
4/14 Wednesday
Café Feature: Oven fried Chicken, BBQ Beans, Snap peas, pineapples,$2.25
Grab & Go Sandwich: Ham & cheese roll up $1.50
Grab & Go Lunch able: Chicken Salad w/mixed greens $2.25
Faculty Feature: Vegetable Platter $1.50
4/15 Thursday
Café Feature: Baked Ziti w/ ricotta, German blend, bread stick, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Spinach salad w/ ham & turkey $2.25
Faculty Feature: Ravioli Caesar tossed to order/$2.75
4/16 Friday
Café Feature: Chicken enchilada, Spanish rice, Peas w/ mushrooms, banana $2.25
Grab & Go Sandwich: Italian Hoagie $1.50
Grab & Go lunch able: Chicken Caesar $2.25
Faculty Feature: Spinach w/breaded shrimp tossed in buttermilk ranch $2.75
Café feature: Meatball Sub, pasta salad, & diced pears $ 2.25
Grab& Go Sandwich: Tuna salad on soft Kaiser $1.50
Grab & Go Lunch able: Two timer tuna & chicken Salad $2.25
Faculty Feature: Meatball Sub, pasta salad, $2.25
4/13 Tuesday
Café Feature: Roast Turkey, stuffing, green beans, Cranberry apple Sauce $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Roast turkey, stuffing, green beans $2.25
4/14 Wednesday
Café Feature: Oven fried Chicken, BBQ Beans, Snap peas, pineapples,$2.25
Grab & Go Sandwich: Ham & cheese roll up $1.50
Grab & Go Lunch able: Chicken Salad w/mixed greens $2.25
Faculty Feature: Vegetable Platter $1.50
4/15 Thursday
Café Feature: Baked Ziti w/ ricotta, German blend, bread stick, Fruit singles $2.25
Grab & go Sandwich: Chicken Caesar Wrap $1.50
Grab & Go Lunch able: Spinach salad w/ ham & turkey $2.25
Faculty Feature: Ravioli Caesar tossed to order/$2.75
4/16 Friday
Café Feature: Chicken enchilada, Spanish rice, Peas w/ mushrooms, banana $2.25
Grab & Go Sandwich: Italian Hoagie $1.50
Grab & Go lunch able: Chicken Caesar $2.25
Faculty Feature: Spinach w/breaded shrimp tossed in buttermilk ranch $2.75
Friday, March 26, 2010
Lunch Menu 3/29 -4/1
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Monday 3/29
Café feature: Chicken fajita, zucchini, & Fruit Cocktail $2.25
Grab& Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go Lunch able: Tuna Nicoise Salad $2.25
Faculty Feature: Cottage cheese w/cantaloupe, $2.25
Tuesday 3/30
Café Feature: Cowboy Burger, fries, sweet & sour carrots, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad Wrap $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Salmon Caesar $2.75
Wednesday 3/31
Café Feature: Chicken Patty, Whole-wheat. Bun, broccoli, Tater tot, Baked Apple $2.25
Grab & Go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Mixed greens w/ chicken, Italian dressing $2.25
Faculty Feature: Corned Beef Reuben, Bag of chips $2.75
Thursday 4/1
Café Feature: Beef Taco express, Mexican rice & Orange wedge $2.25
Grab & go Sandwich: BBQ chicken Wrap $1.50
Grab & Go Lunch able: Fruit & cheese platter 2.25
Faculty Feature: Beef taco express &2.25
Friday
Café Feature: Spring break starts.
Grab & Go Sandwich:
Grab & Go lunch able:
Faculty Feature:
Café feature: Chicken fajita, zucchini, & Fruit Cocktail $2.25
Grab& Go Sandwich: Salami & cheese on steak roll $1.50
Grab & Go Lunch able: Tuna Nicoise Salad $2.25
Faculty Feature: Cottage cheese w/cantaloupe, $2.25
Tuesday 3/30
Café Feature: Cowboy Burger, fries, sweet & sour carrots, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad Wrap $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Salmon Caesar $2.75
Wednesday 3/31
Café Feature: Chicken Patty, Whole-wheat. Bun, broccoli, Tater tot, Baked Apple $2.25
Grab & Go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Mixed greens w/ chicken, Italian dressing $2.25
Faculty Feature: Corned Beef Reuben, Bag of chips $2.75
Thursday 4/1
Café Feature: Beef Taco express, Mexican rice & Orange wedge $2.25
Grab & go Sandwich: BBQ chicken Wrap $1.50
Grab & Go Lunch able: Fruit & cheese platter 2.25
Faculty Feature: Beef taco express &2.25
Friday
Café Feature: Spring break starts.
Grab & Go Sandwich:
Grab & Go lunch able:
Faculty Feature:
Friday, March 19, 2010
March 22 - 26 Spring Week #3
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Monday
Café feature: Grilled ham & Cheese on wheat, mashed potatoes, blueberry applesauce $2.25
Grab& Go: Nacho Supreme $1.50
Grab & Go Lunch able: Garden salad w/ shrimp $2.25
Faculty Feature: Chicken cordon blue Wrap $2.25
Tuesday
Café Feature: Honey Lemon chicken, sweet potatoes, succotash & fruit Singles $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Chicken Sunshine salad tossed to order $2.75
Wednesday
Café Feature: Pizza, Garden salad, green beans, Melon wedge $2.25
Grab & Go Sandwich: Italian roll up $1.50
Grab & Go Lunch able: Sesame chicken over whole wheat pasta $2.25
Faculty Feature: Turkey Reuben w/ chips $2.25
Thursday
Café Feature: Shrimp Creole over rice, banana pudding $2.25
Grab & go Sandwich: Grilled chicken breast on wheat Kaiser w/ l & T $1.50
Grab & Go Lunch able: Two timer- tuna & chicken salad 2.25
Faculty Feature: Shrimp Creole over rice $ 2.25
Friday
Café Feature: Tortellini Primavera, tomato cream, bread stick, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad pita $1.50
Grab & Go lunch able: Yogurt fruit plate $2.25
Faculty Feature: Baked Tortellini Primavera & bread Stick $2.25
Café feature: Grilled ham & Cheese on wheat, mashed potatoes, blueberry applesauce $2.25
Grab& Go: Nacho Supreme $1.50
Grab & Go Lunch able: Garden salad w/ shrimp $2.25
Faculty Feature: Chicken cordon blue Wrap $2.25
Tuesday
Café Feature: Honey Lemon chicken, sweet potatoes, succotash & fruit Singles $2.25
Grab & Go Sandwich: Spinach Tuna wrap $1.50
Grab & Go Lunch able: Bagel, cream cheese, fruit and cheese $2.25
Faculty Feature: Chicken Sunshine salad tossed to order $2.75
Wednesday
Café Feature: Pizza, Garden salad, green beans, Melon wedge $2.25
Grab & Go Sandwich: Italian roll up $1.50
Grab & Go Lunch able: Sesame chicken over whole wheat pasta $2.25
Faculty Feature: Turkey Reuben w/ chips $2.25
Thursday
Café Feature: Shrimp Creole over rice, banana pudding $2.25
Grab & go Sandwich: Grilled chicken breast on wheat Kaiser w/ l & T $1.50
Grab & Go Lunch able: Two timer- tuna & chicken salad 2.25
Faculty Feature: Shrimp Creole over rice $ 2.25
Friday
Café Feature: Tortellini Primavera, tomato cream, bread stick, Jell-O w/ fruit $2.25
Grab & Go Sandwich: Chicken Salad pita $1.50
Grab & Go lunch able: Yogurt fruit plate $2.25
Faculty Feature: Baked Tortellini Primavera & bread Stick $2.25
Tuesday, March 16, 2010
Lunch: 3/17/10
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Café Feature: Baked Potato Bar w/Topping, Corn Bread and Diced Pears- $2.25
Vegetable: Steamed Broccoli
Grab and Go Sandwich: Turkey Hoagie- $1.50
Grab and Go Lunch able: Mixed Greens w/ Chicken Italian Dressing- $2.25
Faculty Feature: Beef or Vegetable Chili w/ Corn Bread- $1.50
Vegetable: Steamed Broccoli
Grab and Go Sandwich: Turkey Hoagie- $1.50
Grab and Go Lunch able: Mixed Greens w/ Chicken Italian Dressing- $2.25
Faculty Feature: Beef or Vegetable Chili w/ Corn Bread- $1.50
Monday, March 1, 2010
March 1-March 5
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Monday
Café feature: Oven fried chicken, Cheddar Mashed potatoes, Zucchini, Fruit Cocktail $2.25
Grab& Go Sandwich: Italian Hoagie $1.50
Grab & Go Lunch able: Chicken Taco Salad $2.25
Faculty Feature: Oven Fried chicken, cheddar mashed, steamed Zucchini $2.25
Tuesday
Café Feature: Grilled cheese & Tomato Soup, Jell-O w fruit $2.25
Grab & Go Sandwich: Chicken Salad Wrap $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Grilled cheese &Tomato Soup $2.25
Wednesday
Café Feature: Baked Ziti w/ricotta, German blend vegetables, Baked Apples $2.25
Grab & Go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Mixed greens w/ chicken Italian dressing $2.25
Faculty Feature: Roasted vegetable Wrap, Bag of chips $2.75
Thursday
Café Feature: Chicken Jambalaya, Garden salad, Oatmeal Raisin Cookie, Orange $2.25
Grab & go Sandwich: American Cheese Wrap $1.50
Grab & Go Lunch able: Fruit & cheese platter 2.25
Faculty Feature: Chicken Jambalaya Garden Salad Oatmeal raisin Cookie $2.25
Friday
Café Feature:Swedish Meatballs, Buttered Noodles, Glazed carrots, Banana bread$ 2.25
Grab & Go Sandwich: Turkey, ham, cheese w/ thousand Island on Wheat $1.50
Grab & Go lunch able: Italian Pasta salad $2.25
Faculty Feature: Chicken Charlestown Salad Tossed to order $2.75
Café feature: Oven fried chicken, Cheddar Mashed potatoes, Zucchini, Fruit Cocktail $2.25
Grab& Go Sandwich: Italian Hoagie $1.50
Grab & Go Lunch able: Chicken Taco Salad $2.25
Faculty Feature: Oven Fried chicken, cheddar mashed, steamed Zucchini $2.25
Tuesday
Café Feature: Grilled cheese & Tomato Soup, Jell-O w fruit $2.25
Grab & Go Sandwich: Chicken Salad Wrap $1.50
Grab & Go Lunch able: Chef Salad $2.25
Faculty Feature: Grilled cheese &Tomato Soup $2.25
Wednesday
Café Feature: Baked Ziti w/ricotta, German blend vegetables, Baked Apples $2.25
Grab & Go Sandwich: Turkey Hoagie $1.50
Grab & Go Lunch able: Mixed greens w/ chicken Italian dressing $2.25
Faculty Feature: Roasted vegetable Wrap, Bag of chips $2.75
Thursday
Café Feature: Chicken Jambalaya, Garden salad, Oatmeal Raisin Cookie, Orange $2.25
Grab & go Sandwich: American Cheese Wrap $1.50
Grab & Go Lunch able: Fruit & cheese platter 2.25
Faculty Feature: Chicken Jambalaya Garden Salad Oatmeal raisin Cookie $2.25
Friday
Café Feature:Swedish Meatballs, Buttered Noodles, Glazed carrots, Banana bread$ 2.25
Grab & Go Sandwich: Turkey, ham, cheese w/ thousand Island on Wheat $1.50
Grab & Go lunch able: Italian Pasta salad $2.25
Faculty Feature: Chicken Charlestown Salad Tossed to order $2.75
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